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Rwanda Western Province Musioi Washed Fine Coffee Raw Bean Single Product Bourbon Bean Rwanda Coffee Raw Bean

Rwanda Western Province Musioi Washed Fine Coffee Raw Bean Single Product Bourbon Bean Rwanda Coffee Raw Bean

Coffee Bean Details: 1. Country: Rwanda 2. Origin: Lutexiluo, Western Province 3. Elevation: 1827 m 4. Rainfall: 1500mm 5. Treatment Method: Water Wash, Solar Drying on Elevated Shelves 6. Variety: BM-139 (bourbon) 7. Treatment Plant: Moushoi Treatment Plant 8. Manor Owner: 1756 members of small farmers (about 253 plants per small farmer) 9. Flavor: Red Apple, Cherry

2016-03-10
Knowledge of coffee bean roasting coffee roasting degree

Knowledge of coffee bean roasting coffee roasting degree

Cinnamon Roast: cinnamon baking: this is the lightest kind of baking. There is no oil on the surface of the coffee beans. Large coffee bean manufacturers often mix the lightly roasted coffee beans with the coffee beans they sell. Because it can save money and increase the quantity. Cinnamon-roasted coffee beans usually do not appear in urban baking City Roast: the name for urban baking.

2014-12-28
Fresh raw bean single product Indonesia Huangman coffee bean Sumatra Aceh Gaiyoung mountain producing area

Fresh raw bean single product Indonesia Huangman coffee bean Sumatra Aceh Gaiyoung mountain producing area

The most famous coffee producers in Asia are the islands of Malaysia: Sumatra, Java and Kaliman. Sumatra Manning coffee from the Indonesian island of Sumatra is the most famous. Mantenin coffee is produced in Lake dopa in Sumatra Province and Lake Tawa in Aceh. This is the famous Shuangman of the two lakes. What Shuangman of the two lakes have in common is that they are both very thick.

2016-07-07
Professional Coffee Roasting Knowledge Corporate Training Barista

Professional Coffee Roasting Knowledge Corporate Training Barista

People need to put coffee from different origins together for several different purposes. The ideal goal, of course, is to combine coffee that tastes better than any of them. But in general, Arabica coffee from a single origin is enough to make a coffee that tastes good; it has a light flavor, a soft taste and a sweet aftertaste. So there's no need to spell it.

2015-10-13
The importance of getting started with bean grinder for high-quality coffee

The importance of getting started with bean grinder for high-quality coffee

Know the bean grinder with the domestic expansion of Starbucks, COSTA and other fast-vanishing coffee chains. Let more and more Chinese people slowly change the imported drink of coffee from fashion consumption to living habits. Driven by a small number of domestic boutique coffee shops and roasters. More and more coffee drinkers are beginning to find that Starbucks and COSTA chains produce FMCG stores.

2016-05-14
Indonesia Mantenin Coffee Bean Lasuna Wahana Manor with strong flavor

Indonesia Mantenin Coffee Bean Lasuna Wahana Manor with strong flavor

It is a coffee bean that can show the strongest flavor of Mantenin in Indonesia. Perhaps after drinking it, you will have a new understanding of Mantenin. Let's look forward to it. I will find this coffee bean in Lake Tawa, which is located in the mountains of Gayo in the north of Aceh province in Sumatra. This area straddles Indonesia on both sides of the delay, and the humid tropical rainforest climate is rich in rainfall.

2016-06-17
On the main points of coffee bean grinding different cooking methods should choose different grinding degrees.

On the main points of coffee bean grinding different cooking methods should choose different grinding degrees.

Some friends will choose to buy coffee beans and ask the store to grind them instead, which is much more convenient, but it will shorten the best time for coffee tasting and lose the taste of coffee that is now being ground. Therefore, from this point, we suggest that everyone should be equipped with a bean grinder, and at this time, there will be a new problem: what kind of powder is appropriate for the appliances you use?

2016-01-05
Panamanian coffee bean Panama Rosa coffee bean Guatemala Rosa coffee bean coffee bean flavor

Panamanian coffee bean Panama Rosa coffee bean Guatemala Rosa coffee bean coffee bean flavor

The species of Geisha, the editor of Rose Summer Coffee, was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Research Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced by Franco Seven Farm Garden in Dongba in the 1970s. Mr. Serraxin got the seeds from CATIE in Costa Rica and began to plant them.

2016-03-15
Sulawesi Superior Honey Bean Jember

Sulawesi Superior Honey Bean Jember

When it comes to Sulawesi coffee, the more common is Toraja coffee grown by Toraja aborigines, which is usually mellow and fragrant, similar to golden manning coffee, while this Jember honey treatment is also from Sulawesi, but it is a more high-end honey bean! Every time the bean is baked, the smell of honey continues to gush out, making people completely unimagined that it is Sura.

2014-07-03
Introduction of bean grinder: electric bean grinder taper cutter split diagram to understand the importance of knife type to beans

Introduction of bean grinder: electric bean grinder taper cutter split diagram to understand the importance of knife type to beans

3 Replies electric bean grinder cone cutter (cone knife) split diagram, this original coffee machine comes with coffee mill looks good, as if it is better than Solis 166electric bean grinder with a price of 1000 yuan. The quality of the combination of the gear and the rotating shaft is very good. The bottom of the rotating shaft is deformed with a hammer, but the plastic gear is still not separated! If this gear is made of metal,

2015-12-14
Coffee bean treatment method introduction of coffee bean treatment

Coffee bean treatment method introduction of coffee bean treatment

In the process of washing, the peel and pulp of the fruit are treated with a special desizing machine and the coffee beans are peeled off. The coffee beans then enter the fermentation tank for fermentation treatment so that the mucous membrane is no longer sticky. The sugars in the mucous membrane are decomposed during fermentation. Depending on the fermentation method, the fermentation time is usually 12 hours to 6 days (some growers use the watering system to ferment coffee beans. This kind of square

2016-07-22
Sulawesi Superior Honey Bean Jember

Sulawesi Superior Honey Bean Jember

When it comes to Sulawesi coffee, the more common is Toraja coffee grown by Toraja aborigines, which is usually mellow and fragrant, similar to golden manning coffee, while this Jember honey treatment is also from Sulawesi, but it is a more high-end honey bean! Every time the bean is baked, the smell of honey continues to gush out, making people completely unimagined that it is Sura.

2015-06-01
Sulawesi Superior Honey Bean Jember

Sulawesi Superior Honey Bean Jember

When it comes to Sulawesi coffee, the more common is Toraja coffee grown by Toraja aborigines, which is usually mellow and fragrant, similar to golden manning coffee, while this Jember honey treatment is also from Sulawesi, but it is a more high-end honey bean! Every time the bean is baked, the smell of honey continues to gush out, making people completely unimagined that it is Sura.

2015-09-15
How to choose a bean grinder that suits you

How to choose a bean grinder that suits you

The grinding prop for coffee beans is a bean grinder. The bean grinder for grinding coffee has a variety of different brands and types, and the ideal one is the one that can adjust the thickness of the grinding bean. Bean grinders can be slightly divided into three types: 1. Household manual rotary bean grinder (suitable for demand

2015-06-21
Papua New Guinea Sigri Bird of Paradise

Papua New Guinea Sigri Bird of Paradise

In fact, it may be a bit far-fetched to say that this bean is called Paradise Bird, but because the people of Papua New Guinea introduced this bean, the beautiful national bird of Papua New Guinea, the Paradise Bird (Bird of Paradise) on the sack was impressive, so later this bean became known as the Bird of Paradise. But then there was another one from Pakistan.

2014-08-27
Professional coffee roasting knowledge for enterprise training

Professional coffee roasting knowledge for enterprise training

Coffee beans are about 20 minutes long (inversely proportional to the temperature), and the temperature is as high as more than 200 degrees Celsius. In the process of dialogue with hot cuts, coffee beans have undergone many chemical changes. First, the mixing of coffee beans people need to combine coffee from different places for several different purposes. The ideal goal, of course, is to piece together a coffee that tastes better than any of them. But one.

2014-09-29
Coffee roaster Yang Family Pegasus Brand: Taiwan Yang Family Coffee Roaster Pegasus PRO6 6kg

Coffee roaster Yang Family Pegasus Brand: Taiwan Yang Family Coffee Roaster Pegasus PRO6 6kg

Brand: Pegasus Pro Gross weight: 520kg item No.: Pegasus PRO6 kilograms in Taiwan, when it comes to the coffee roaster, you have to mention the Yang family's Pegasus bean roaster-500g 800N, 1kg 801N, 4kg 803N and other classic types. After more than 10 years of production and sales, the market share of bean roaster in Taiwan is at least 80%! I heard about this brand from time to time when I was a college student ten years ago.

2015-12-25
Introduction to boutique Coffee Bean Manor-- Coffee Bean Rosa Manor Coffee Flavor in Panama

Introduction to boutique Coffee Bean Manor-- Coffee Bean Rosa Manor Coffee Flavor in Panama

[Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (

2016-03-23
Basic knowledge of Coffee making Coffee Grinding equipment

Basic knowledge of Coffee making Coffee Grinding equipment

There are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of the coffee. Coffee beans contain oil, so they are ground.

2015-05-28
Selection of household bean grinder

Selection of household bean grinder

Coffee beans are ground by a grinder. Bean grinders range from manual for home use to large electric for business use. Coffee grinders come in a variety of brands and models, but ideally one that adjusts the thickness of the ground beans. When grinding with a bean grinder, don't grind too much at a time, just enough powder for one use, because the longer the bean grinder is used,

2014-09-12
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